Pappu Podi (Lentil Spice Powder)

A true comfort food staple — Pappu Podi is a traditional Andhra lentil spice powder made from roasted dals, red chillis, garlic, and cumin. Mixed with hot rice and a generous spoon of ghee, it’s one of life’s simplest and most satisfying meals. Every Telugu household has its own cherished Pappu Podi recipe, and ours stays true to that homemade tradition — roasted slow, ground fresh, and packed with love. A must-have in every pantry. Made from roasted lentils, red chillis & garlic Rich, nutty, and mildly spicy flavour Perfect with rice & ghee, idli, dosa, and roti